Laboratory of Pomology

Research and education on fruit trees — from the nursery to fruit storage.

Department of Crop Science, Agricultural University of Athens

A hand holding a cherry branch with a cluster of dark red cherries.

The Laboratory of Pomology of the Agricultural University of Athens is dedicated to teaching and research on fruit trees and fruit-bearing shrubs of the temperate, subtropical and tropical zones. Combining experimental field and laboratory research, it studies the mechanisms that govern growth, fruiting and fruit quality, and optimises cultivation practices for high-quality, value-added products.

The Laboratory works with regional authorities and public bodies, universities and research institutes, cooperatives and producer organisations, as well as agri-food businesses, on research projects, applied studies and the scientific investigation of issues in fruit tree production and postharvest fruit management.

What we research

Varieties and rootstocks

Evaluation of varieties and rootstocks of various fruit tree species.


Abiotic stress

Water stress, salinity, nutrient deficiencies and toxicities, frost, high temperatures and waterlogging, and ways to limit the damage.


Nutrition, fertilization and water

Mineral nutrition, fertilization and water relations of fruit trees.

Physiology and cultivation practices

Growth physiology, photosynthesis, planting and training systems.


Propagation

Production of nursery material by conventional methods and tissue culture (in vitro).


Ripening and postharvest

Harvest timing, fruit quality and storability, and storage under Dynamic Controlled Atmospheres.

All research areas

Facilities

Main Building

Offices of faculty members and laboratory teaching staff, and the “E. Vathi” Teaching Room.

Pomology Building

Laboratory classrooms A, B and C for theoretical and practical training.

Pomology Orchard

A 3.5-hectare educational orchard for field practicals.

Our team

Meet the members of the Laboratory.

Faculty members

Laboratory Teaching Staff

Collaborations

We work with Regional Authorities and other public bodies, producer organisations, research institutions and businesses to address real-world challenges in fruit tree production.